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AKTU International Trade and Sustainability (BMBAB302) Syllabus PDF – MBA (Agribusiness Management) 3rd Semester

International Trade and Sustainability BMBAB302

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Official AKTU syllabus of International Trade and Sustainability (BMBAB302) for MBA (Agribusiness Management) 3rd Semester – 3 credits, L-T-P 3-0-0. Read the unit-wise course content, course outcomes, evaluation pattern and recommended books online, or download the PDF.

Syllabus — International Trade and Sustainability

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BMBAB302 · 3 credits · L-T-P 3-0-0

Course Outcomes

CO CodeCourse Outcome StatementBloom's K Level
CO1Explain the fundamentals of international trade and the structure and impact of WTO on agribusiness.K2 – Understanding
CO2Analyse WTO agreements and trade barriers relevant to sustainable agribusiness trade.K4 – Analysing
CO3Apply key economic trade theories to evaluate India's position in global agribusiness trade.K3 – Applying
CO4Examine India’s foreign trade policy, its effects on balance of payments, and trade performance.K4 – Analysing
CO5Demonstrate knowledge of export-import procedures, market entry strategies, and sustainability in global trade.K3 – Applying

Unit I: Basics of International Trade and WTO (4 Hours)

Introduction to international trade: concepts and importance; World Trade Organization (WTO): structure, functions, and role; Implications of WTO for Indian economy in general and agriculture in particular; Overview of global trade environment and challenges for agribusiness

Unit II: WTO Agreements and Trade Regulations (6 Hours)

Trade-Related Intellectual Property Rights (TRIPS); Trade-Related Investment Measures (TRIMS);

Quotas, anti-dumping duties, quantitative and qualitative restrictions; Tariff and non-tariff measures, trade liberalization; Subsidies, green box and red box measures under WTO; Future negotiation issues at WTO; Clean Development Mechanism (CDM) and carbon trading relevance to agribusiness sustainability.

Unit III: Foreign Trade and Economic Theories (10 Hours)

Importance of foreign trade for developing economies; Concepts of absolute and comparative advantage; Overview of India’s foreign trade with special focus on agriculture and agribusiness;

Emerging trends and challenges in global agribusiness trade

Unit IV: India’s Foreign Trade Policy and Economic Implications (10 Hours)

Composition and features of India’s foreign trade policy; India’s balance of payments and its impact on trade; Inter-regional vs. international trade; Tariffs, trade controls, and exchange rate mechanisms;

Foreign trade multiplier and its significance in economic growth; Foreign demand and supply side analysis in agribusiness trade; Opportunity cost and implications for developing countries; Trade and factor price relationships; Market entry methods for global agribusiness markets.

Unit V: Export-Import Procedures and Market Entry (10 Hours)

Export-import documentation and procedures: commercial invoice, bill of lading, packing list, certificate of origin, phytosanitary certificate, export/import license, letter of credit, insurance certificate, customs declaration, inspection certificate, consular invoice; Role of government and trade facilitation bodies; Logistics and supply chain management including cold chain and transportation;

Marketing strategies for sustainable global agribusiness markets.

Suggested Readings

  1. Chadha GK. (2003). WTO and Indian Economy. Deep & Deep.
  2. Mathur, B. B. (2021). International Trade and Finance: Theory and Policy. New Delhi: Taxmann Publications Pvt. Ltd.
  3. Singh, S. (2020). Agribusiness Management in India. New Delhi: Sage Publications India Pvt. Ltd.
  4. Economic Survey of India, Ministry of Finance, Govt. of India (various issues)
  5. CCS HAU Hisar. (2003). Refresher Course on Technological Interventions to Face WTO Challenges. AAREM & HRD.
  6. Indian Journal of Agricultural Economics, Vasisht AK & Singh Alka. (2003). WTO and New International Trade Regime: Implications for Indian Agriculture. Advance Publishers.

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