AKTU Agribusiness Cooperative Management (BMBAB405) Syllabus PDF – MBA (Agribusiness Management) 4th Semester
Agribusiness Cooperative Management BMBAB405
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- Semester 4
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Syllabus — Agribusiness Cooperative Management
Download PDFBMBAB405 · 3 credits · L-T-P 3-0-0
Course Outcomes
| CO Code | Course Outcome Statement | Bloom’s K-Level |
|---|---|---|
| CO1 | Outline the global scenario and ecological factors influencing cooperative administration. | Remember (K1) |
| CO2 | Understand and explain the organisational structure, processes, and governance of agribusiness cooperatives. | Understand (K2) |
| CO3 | Apply and analyse the role of government policy and cooperative laws in shaping cooperative growth and strategy. | Analyse (K4) |
| CO4 | Evaluate the effectiveness of HR practices and board functions in cooperative institutions. | Evaluate (K5) |
| CO5 | Assess financial mechanisms and sustainability issues in various types of agribusiness cooperatives. | Evaluate (K5) |
Unit I: Cooperative Administration — A Global Perspective (8 Hours)
Overview of cooperative administration worldwide; Ecology of cooperative administration: environment and factors influencing cooperatives; Role of the cooperative sector in economic development and rural empowerment
Unit II: Cooperative Management — Nature and Functions (8 Hours)
Nature, functions, and objectives of cooperative organizations; Key activities: procurement, storage, processing, and marketing in cooperatives; Process of cooperative formation and development stages;
Importance of leadership and governance in cooperative management
Unit III: Government Role and Cooperative Policy (10 Hours)
Role of the state in promoting and regulating cooperatives; Effects of cooperative laws on management and operations; Long-range planning and strategies for cooperative expansion; Policy formulation and implementation for cooperative development
Unit IV: Human Resource and Board Management in Cooperatives (7 Hours)
Human resource management practices in cooperative organizations; Recruitment, placement, and development of cooperative staff; Roles, responsibilities, and functioning of the board of directors;
Decision-making and accountability in cooperative governance
Unit V: Agribusiness Cooperatives — Types and Financing (7 Hours)
Overview of different types of agribusiness cooperatives: credit cooperatives, marketing cooperatives, dairy cooperatives; Financing mechanisms and sources for agribusiness cooperatives; Challenges and opportunities in cooperative financing and sustainability
Suggested Readings
- Akmat JS. (1978). New Dimensions of Cooperative Management. Himalaya Publishing House
- Ansari AA. (1990). Cooperative Management Patterns. Anmol Publications
- Sah AK. (1984). Professional Management for the Cooperatives. Vikas Publishing House
- K. Ravichandran & Nakkiran, S. Co-operative Management: Principles and Techniques” Himalaya Publishing House, Mumbai
- David H. Barton & Norbert Goldsmith "Cooperative Organization and Management" Danville, IL: Interstate Publishers
- Richard T. Rogers & Michael L. Cook "The Industrialization of Agriculture: Vertical Coordination in the U.S. Food System" Ashgate Publishing
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